Yanni's Greek Restaurant

I couldn’t tell whether this is an authentic Greek restaurant because it’s my first time on Greek. They have a big lamb menu. I had the braised lamb with artichoke. Taste weird. It was a big portion. I didn’t even take away the leftover . But, the Souvlakia and pork chop were OK. Baklava was too sweet for me. Though, I love the cozy ambience and the rustic fireplace. Desserts are not on the menu. But they will bring the dessert of the day to let you choose from your table. The service was friendly. Right after we stepped out from the restaurant, Eric said “No more Greek, please”. :- (

Souvlakia – Four skewered pork kebobs off the grill with free lemon juice, oregano & olive oil

Pork Chop – Two 13oz double cut pork chop

Braised Lamb with Artichoke – Braised lamb in an egg lemon dill sauce servedwith artichokes

Baklava